- Beef heart, without flap, wholesale | Hamburg (Germany)
- Beef liver, wholesale | Hamburg (Germany)
- Beef meat, salted, dried or smoked | CIF France
- Beef thin flank (cow), wholesale | Hamburg (Germany)
- Beef thin flank (heifer), wholesale | Hamburg (Germany)
- Beef tong, swiss cut, wholesale | Hamburg (Germany)
- Beef tongues, frozen | CIF France
- Beef, forequarters without bone, frozen | CIF France
- Beef, "offset", with bone in, fresh | FOB France
- Beef, 111, full rib steak 2kg | France, Surgelés
- Beef, 113 chopped steak EU 15% fat | France, Surgelés
- Beef, 116 Burgundy for Assortment boneless cut knife | France, Surgelés
- Beef, 117 Minced meat 20% fat IQF, EU | France, Surgelés
- Beef, 118, beef Ball 70% min 15% minced beef MG VBF | France, Surgelés
- Beef, 123, hamburgers VBF 15% fat | France, Surgelés
- Beef, 127 Minced meat 15% MG IQF VBF | France, Surgelés
- Beef, Wholesaler (liver) | Rungis
- Beef, Wholesaler, (heart) | Rungis
- Beef, Wholesaler, (kidney) | Rungis
- Beef, Wholesaler, (language), France, Swiss cut | Rungis
- Beef, Wholesaler, (language), U. E., Swiss cut | Rungis
- Beef, Wholesaler, (plays walnuts) | Rungis
- Beef, Wholesaler, (rumen), scalded | Rungis
- Beef, Wholesaler, (stem) | Rungis
- Beef, Wholesaler, (tab) | Rungis
- Beef, Wholesaler, (tail) | Rungis
- Beef, carcasses, fresh | FOB France
- Beef, edible offal, fresh | CIF France
- Beef, edible offal, frozen | FOB France
- Beef, edible offal, salted, dried or smoked | FOB France
- Beef, forequarters, fresh | FOB France
- Beef, hindquarters,fresh | FOB France
- Beef, meat without bone, fresh | FOB France
- Beef, meat, without bone, frozen | CIF France
- Beef, thick and thin skirt, fresh | CIF France
- Beef, thick and thin skirt, frozen | FOB France
- Beef, without bone meat, fresh | CIF France
- Cow, beef, Wholesaler, (carcass), France, R | Rungis
- Cow, beef, Wholesaler, (carcass), France, U | Rungis
- Cow, beef, Wholesaler, (front area), France U | Rungis
- Cow, beef, Wholesaler, (front area), France, R | Rungis
- Cow, beef, Wholesaler, (hindquarter), France, R | Rungis
- Cow, beef, Wholesaler, (hindquarter), France, U | Rungis
- Cow, beef, Wholesaler, (hindquarter), U. E., E | Rungis
- Cow, beef, Wholesaler, (hindquarter), U. E., R | Rungis
- Cow, beef, Wholesaler, (hindquarter), U. E., U | Rungis
- Cow, in vacuo, Wholesaler (net) | France, Viandes piécées sous vide
- Cow, in vacuo, Wholesaler (net), less than 2.8 kg, U. E., semi-decked | Rungis, Viandes désossées
- Cow, in vacuo, Wholesaler (net), more than 2.8 kg, U. E., semi-decked | Rungis, Viandes désossées
- Cow, vacuo Wholesaler, (chuck) | France, Viandes piécées sous vide
- Cow, vacuo Wholesaler, (chuck), U. E., semi-decked | Rungis, Viandes désossées
- Cow, vacuo Wholesaler, (chuck), U. E., semi-decked | Rungis, Viandes désossées
- Cow, vacuo Wholesaler, (cottage dot), U. E., ready to cut | Rungis, Viandes désossées
- Cow, vacuo Wholesaler, (heart rump), less than 3 kg, U. E., ready to cut | Rungis, Viandes désossées
- Cow, vacuo Wholesaler, (heart rump), more than 3 kg, U. E., ready to cut | Rungis, Viandes désossées
- Cow, vacuo Wholesaler, (hock) | France, Viandes piécées sous vide
- Cow, vacuo Wholesaler, (hock), U. E., semi-decked | Rungis, Viandes désossées
- Cow, vacuo Wholesaler, (house in the nut) | France, Viandes piécées sous vide
- Cow, vacuo Wholesaler, (knuckle) | France, Viandes piécées sous vide
- Cow, vacuo Wholesaler, (knuckle), U. E., semi-decked | Rungis, Viandes désossées
- Cow, vacuo Wholesaler, (macreuse ball), U. E., ready to cut | Rungis, Viandes désossées
- Cow, vacuo Wholesaler, (racquet shank) | France, Viandes piécées sous vide
- Cow, vacuo Wholesaler, (sirloin steak), U. E., ready to cut | Rungis, Viandes désossées
- Cow, vacuo Wholesaler, (sole), U. E., semi-decked | Rungis, Viandes désossées
- Cow, vacuo Wholesaler, (striploin) | France, Viandes piécées sous vide
- Cow, vacuo Wholesaler, (striploin), 5-7 kg, U. E., semi-decked | Rungis, Viandes désossées
- Cow, vacuo Wholesaler, (striploin), less than 5 kg, U. E., semi-decked | Rungis, Viandes désossées
- Cow, vacuo Wholesaler, (striploin), more than 7 kg, U. E., semi-decked | Rungis, Viandes désossées
- Cow, vacuo Wholesaler, (topside) | France, Viandes piécées sous vide
- Cow, vacuo Wholesaler, (topside), U. E., semi-decked | Rungis, Viandes désossées
- Cow, vacuo Wholesaler, (undercut side), U. E., semi-decked | Rungis, Viandes désossées
- Cow, vacuo wholesaler (collar) | France, Viandes piécées sous vide
- Cow, vacuo wholesaler (collar), U. E., semi-decked | Rungis, Viandes désossées
- Cow, vacuum Wholesaler, (flank steak) | France, Viandes piécées sous vide
- Cow, vacuum Wholesaler, (flank steak), U. E., ready to cut | Rungis, Viandes désossées
- Cow, vacuum Wholesaler, (macreuse steak) | France, Viandes piécées sous vide
- Cow, vacuum Wholesaler, (rib steak) | France, Viandes piécées sous vide
- Cow, vacuum Wholesaler, (rumsteak with aiguillette) | France, Viandes piécées sous vide
- Cow, vacuum Wholesaler, (steak), U. E., semi-decked | Rungis, Viandes désossées
- Cows, O3 | Austria
- Cows, O3 | Belgium
- Cows, O3 | Bulgaria
- Cows, O3 | Croatia
- Cows, O3 | Czech Republic
- Cows, O3 | Denmark
- Cows, O3 | Estonia
- Cows, O3 | European union
- Cows, O3 | Finland
- Cows, O3 | France
- Cows, O3 | Germany
- Cows, O3 | Greece
- Cows, O3 | Hungary
- Cows, O3 | Ireland
- Cows, O3 | Italy
- Cows, O3 | Latvia
- Cows, O3 | Lithuania
- Cows, O3 | Luxembourg
- Cows, O3 | Malta
- Cows, O3 | Poland
- Cows, O3 | Portugal
- Cows, O3 | Romania
- Cows, O3 | Slovakia
- Cows, O3 | Slovenia
- Cows, O3 | Spain
- Cows, O3 | Sweden
- Cows, O3 | The Netherlands
- Cows, O3 | United Kingdom
- Frozen edible bovine livers | FOB France
- Heifer, beef, Wholesaler, (carcass), France, E | Rungis
- Heifer, beef, Wholesaler, (carcass), France, R | Rungis
- Heifer, beef, Wholesaler, (carcass), France, U | Rungis
- Heifer, beef, Wholesaler, (front area), France U | Rungis
- Heifer, beef, Wholesaler, (front area), France, E | Rungis
- Heifer, beef, Wholesaler, (front area), France, R | Rungis
- Heifer, beef, Wholesaler, (hindquarter), France, E | Rungis
- Heifer, beef, Wholesaler, (hindquarter), France, R | Rungis
- Heifer, beef, Wholesaler, (hindquarter), France, U | Rungis
- Heifers, R3 | Austria
- Heifers, R3 | Belgium
- Heifers, R3 | Croatia
- Heifers, R3 | Czech Republic
- Heifers, R3 | Denmark
- Heifers, R3 | Estonia
- Heifers, R3 | European union
- Heifers, R3 | Finland
- Heifers, R3 | France
- Heifers, R3 | Germany
- Heifers, R3 | Greece
- Heifers, R3 | Hungary
- Heifers, R3 | Ireland
- Heifers, R3 | Italy
- Heifers, R3 | Latvia
- Heifers, R3 | Lithuania
- Heifers, R3 | Luxembourg
- Heifers, R3 | Malta
- Heifers, R3 | Poland
- Heifers, R3 | Portugal
- Heifers, R3 | Romania
- Heifers, R3 | Slovakia
- Heifers, R3 | Slovenia
- Heifers, R3 | Spain
- Heifers, R3 | Sweden
- Heifers, R3 | The Netherlands
- Heifers, R3 | United Kingdom
- Male Bovines, R3 | Austria
- Male Bovines, R3 | Belgium
- Male Bovines, R3 | Croatia
- Male Bovines, R3 | Czech Republic
- Male Bovines, R3 | Denmark
- Male Bovines, R3 | Estonia
- Male Bovines, R3 | European union
- Male Bovines, R3 | Finland
- Male Bovines, R3 | France
- Male Bovines, R3 | Germany
- Male Bovines, R3 | Greece
- Male Bovines, R3 | Hungary
- Male Bovines, R3 | Ireland
- Male Bovines, R3 | Italy
- Male Bovines, R3 | Latvia
- Male Bovines, R3 | Lithuania
- Male Bovines, R3 | Luxembourg
- Male Bovines, R3 | Malta
- Male Bovines, R3 | Poland
- Male Bovines, R3 | Portugal
- Male Bovines, R3 | Romania
- Male Bovines, R3 | Slovakia
- Male Bovines, R3 | Slovenia
- Male Bovines, R3 | Spain
- Male Bovines, R3 | Sweden
- Male Bovines, R3 | The Netherlands
- Male Bovines, R3 | United Kingdom
- Meat, beef (Australia/New Zealand), chucks and cow forequarters, frozen boneless, 85% chemical lean | CIF East Coast (USA)
- Steer, market price | Sao Paulo (Brazil)
- Steers, R3 | Austria
- Steers, R3 | Czech Republic
- Steers, R3 | Denmark
- Steers, R3 | Estonia
- Steers, R3 | European union
- Steers, R3 | France
- Steers, R3 | Germany
- Steers, R3 | Ireland
- Steers, R3 | Italy
- Steers, R3 | Latvia
- Steers, R3 | Luxembourg
- Steers, R3 | Portugal
- Steers, R3 | Romania
- Steers, R3 | Slovakia
- Steers, R3 | Slovenia
- Steers, R3 | Sweden
- Steers, R3 | United Kingdom
- Young Bovines, R3 | Austria
- Young Bovines, R3 | Croatia
- Young Bovines, R3 | Denmark
- Young Bovines, R3 | Estonia
- Young Bovines, R3 | European union
- Young Bovines, R3 | Greece
- Young Bovines, R3 | Ireland
- Young Bovines, R3 | Italy
- Young Bovines, R3 | Latvia
- Young Bovines, R3 | Luxembourg
- Young Bovines, R3 | Malta
- Young Bovines, R3 | Poland
- Young Bovines, R3 | Portugal
- Young Bovines, R3 | Romania
- Young Bovines, R3 | Slovakia
- Young Bovines, R3 | Slovenia
- Young Bovines, R3 | Spain
- Young Bovines, R3 | Sweden
- Young Bovines, R3 | United Kingdom
- Young Bulls, R3 | Austria
- Young Bulls, R3 | Belgium
- Young Bulls, R3 | Croatia
- Young Bulls, R3 | Czech Republic
- Young Bulls, R3 | Denmark
- Young Bulls, R3 | Estonia
- Young Bulls, R3 | European union
- Young Bulls, R3 | Finland
- Young Bulls, R3 | France
- Young Bulls, R3 | Germany
- Young Bulls, R3 | Greece
- Young Bulls, R3 | Hungary
- Young Bulls, R3 | Ireland
- Young Bulls, R3 | Italy
- Young Bulls, R3 | Latvia
- Young Bulls, R3 | Lithuania
- Young Bulls, R3 | Luxembourg
- Young Bulls, R3 | Malta
- Young Bulls, R3 | Poland
- Young Bulls, R3 | Portugal
- Young Bulls, R3 | Romania
- Young Bulls, R3 | Slovakia
- Young Bulls, R3 | Slovenia
- Young Bulls, R3 | Spain
- Young Bulls, R3 | Sweden
- Young Bulls, R3 | The Netherlands
- Young Bulls, R3 | United Kingdom
- Young bovine, Wholesale pink (liver) | Rungis
- Young bovine, Wholesaler (liver) | Rungis
Beef, edible offal, salted, dried or smoked | FOB France
Informations
| Category | Agribusiness / Meat / Beef |
| Initial label | Edible offal of bovine animals, salted, in brine, dried or smoked (excl. thick skirt and thin skirt) |
| Initial frequency | Monthly |
| Initial unit | € / mt |
| Oldest data available | 2012-01-31 |
| Latest data available | 2020-11-30 |
| Source | Only users who have access to this dataseries can see the source |