- Lamb Heavy, class H | Austria
- Lamb Heavy, class H | Belgium
- Lamb Heavy, class H | Cyprus
- Lamb Heavy, class H | Denmark
- Lamb Heavy, class H | Estonia
- Lamb Heavy, class H | Finland
- Lamb Heavy, class H | France
- Lamb Heavy, class H | Germany
- Lamb Heavy, class H | Ireland
- Lamb Heavy, class H | Italy
- Lamb Heavy, class H | Latvia
- Lamb Heavy, class H | Lithuania
- Lamb Heavy, class H | Poland
- Lamb Heavy, class H | Romania
- Lamb Heavy, class H | Spain
- Lamb Heavy, class H | Sweden
- Lamb Heavy, class H | The Netherlands
- Lamb Heavy, class H | United Kingdom
- Lamb Light, class L | Bulgaria
- Lamb Light, class L | Croatia
- Lamb Light, class L | Estonia
- Lamb Light, class L | Greece
- Lamb Light, class L | Hungary
- Lamb Light, class L | Italy
- Lamb Light, class L | Latvia
- Lamb Light, class L | Poland
- Lamb Light, class L | Portugal
- Lamb Light, class L | Romania
- Lamb Light, class L | Slovakia
- Lamb Light, class L | Slovenia
- Lamb Light, class L | Spain
- Lamb, Average of two areas, slaughterhouse Input covered 13-16 kg, O, 3 | France, Moy. hebdo. FranceAgriMer
- Lamb, Average of two areas, slaughterhouse Input covered 13-16 kg, R, 3 | France, Moy. hebdo. FranceAgriMer
- Lamb, Average of two areas, slaughterhouse Input covered 13-16 kg, U, 3 | France, Moy. hebdo. FranceAgriMer
- Lamb, Average of two areas, slaughterhouse Input covered 16-19 kg, O, 3 | France, Moy. hebdo. FranceAgriMer
- Lamb, Average of two areas, slaughterhouse Input covered 16-19 kg, R, 3 | France, Moy. hebdo. FranceAgriMer
- Lamb, Average of two areas, slaughterhouse Input covered 16-19 kg, U, 3 | France, Moy. hebdo. FranceAgriMer
- Lamb, Average of two areas, slaughterhouse Input covered 19-22 kg, O, 3 | France, Moy. hebdo. FranceAgriMer
- Lamb, Average of two areas, slaughterhouse Input covered 19-22 kg, R, 3 | France, Moy. hebdo. FranceAgriMer
- Lamb, Average of two areas, slaughterhouse Input covered 19-22 kg, U, 3 | France, Moy. hebdo. FranceAgriMer
- Lamb, Average of two areas, slaughterhouse Input covered more than 22 kg, O, 3 | France, Moy. hebdo. FranceAgriMer
- Lamb, Average of two areas, slaughterhouse Input covered more than 22 kg, R, 3 | France, Moy. hebdo. FranceAgriMer
- Lamb, Average of two areas, slaughterhouse Input covered more than 22 kg, U, 3 | France, Moy. hebdo. FranceAgriMer
- Lamb, Average of two areas, slaughterhouse, fat, 13-16 kg, O, 4 | France, Moy. hebdo. FranceAgriMer
- Lamb, Average of two areas, slaughterhouse, fat, 13-16 kg, R, 4 | France, Moy. hebdo. FranceAgriMer
- Lamb, Average of two areas, slaughterhouse, fat, 13-16 kg, U, 4 | France, Moy. hebdo. FranceAgriMer
- Lamb, Average of two areas, slaughterhouse, fat, 16-19 kg, O, 4 | France, Moy. hebdo. FranceAgriMer
- Lamb, Average of two areas, slaughterhouse, fat, 16-19 kg, R, 4 | France, Moy. hebdo. FranceAgriMer
- Lamb, Average of two areas, slaughterhouse, fat, 16-19 kg, U, 4 | France, Moy. hebdo. FranceAgriMer
- Lamb, Average of two areas, slaughterhouse, fat, 19-22 kg, O, 4 | France, Moy. hebdo. FranceAgriMer
- Lamb, Average of two areas, slaughterhouse, fat, 19-22 kg, R, 4 | France, Moy. hebdo. FranceAgriMer
- Lamb, Average of two areas, slaughterhouse, fat, 19-22 kg, U, 4 | France, Moy. hebdo. FranceAgriMer
- Lamb, Average of two areas, slaughterhouse, fat, more than 22 kg, O, 4 | France, Moy. hebdo. FranceAgriMer
- Lamb, Average of two areas, slaughterhouse, fat, more than 22 kg, R, 4 | France, Moy. hebdo. FranceAgriMer
- Lamb, Average of two areas, slaughterhouse, fat, more than 22 kg, U, 4 | France, Moy. hebdo. FranceAgriMer
- Lamb, Average of two areas, slaughterhouse, wax, 13-16 kg, O, 2 | France, Moy. hebdo. FranceAgriMer
- Lamb, Average of two areas, slaughterhouse, wax, 13-16 kg, R, 2 | France, Moy. hebdo. FranceAgriMer
- Lamb, Average of two areas, slaughterhouse, wax, 13-16 kg, U, 2 | France, Moy. hebdo. FranceAgriMer
- Lamb, Average of two areas, slaughterhouse, wax, 16-19 kg, O, 2 | France, Moy. hebdo. FranceAgriMer
- Lamb, Average of two areas, slaughterhouse, wax, 16-19 kg, R, 2 | France, Moy. hebdo. FranceAgriMer
- Lamb, Average of two areas, slaughterhouse, wax, 16-19 kg, U, 2 | France, Moy. hebdo. FranceAgriMer
- Lamb, Average of two areas, slaughterhouse, wax, 19-22 kg, O, 2 | France, Moy. hebdo. FranceAgriMer
- Lamb, Average of two areas, slaughterhouse, wax, 19-22 kg, R, 2 | France, Moy. hebdo. FranceAgriMer
- Lamb, Average of two areas, slaughterhouse, wax, 19-22 kg, U, 2 | France, Moy. hebdo. FranceAgriMer
- Lamb, Average of two areas, slaughterhouse, wax, more than 22 kg, O, 2 | France, Moy. hebdo. FranceAgriMer
- Lamb, Average of two areas, slaughterhouse, wax, more than 22 kg, R, 2 | France, Moy. hebdo. FranceAgriMer
- Lamb, Average of two areas, slaughterhouse, wax, more than 22 kg, U, 2 | France, Moy. hebdo. FranceAgriMer
- Lamb, Live market, 10-12 kg | 12 - Réquista
- Lamb, Live market, 12-14 kg | 12 - Réquista
- Lamb, Live market, 14-16 kg | 12 - Réquista
- Lamb, Live market, 16-18 kg | 12 - Réquista
- Lamb, Live market, 18-22 kg | 12 - Réquista
- Lamb, Live market, Ancient season standard | Angleterre
- Lamb, Live market, Ancient season standard | Ecosse
- Lamb, Live market, Ancient season standard | Pays de Galles
- Lamb, Live market, Old season average | Angleterre
- Lamb, Live market, Old season average | Ecosse
- Lamb, Live market, Old season average | Pays de Galles
- Lamb, Live market, fat, less than 38 kg, R, the bright kg | 86 - Les Hérolles
- Lamb, Live market, fat, less than 38 kg, U, the bright kg | 86 - Les Hérolles
- Lamb, Live market, weaned | 12 - Réquista
- Lamb, Market bright, bold, 38-44 kg, U, the bright kg | 86 - Les Hérolles
- Lamb, Market in bright, bold, 38-44 kg, R kg bright | 86 - Les Hérolles
- Lamb, Métropole Average Rungis slaughterhouse entry | France, Moy. hebdo. FranceAgriMer
- Lamb, New season, (carcass), SSQ | Royaume-Uni
- Lamb, New season, SSQ | Royaume-Uni
- Lamb, North Zone, slaughterhouse entrance, covered, 13-16 kg O 3 | France, Moy. hebdo. FranceAgriMer
- Lamb, North Zone, slaughterhouse entrance, covered, 13-16 kg U 3 | France, Moy. hebdo. FranceAgriMer
- Lamb, North Zone, slaughterhouse entrance, covered, 13-16 kg, R, 3 | France, Moy. hebdo. FranceAgriMer
- Lamb, North Zone, slaughterhouse entrance, covered, 16-19 kg O 3 | France, Moy. hebdo. FranceAgriMer
- Lamb, North Zone, slaughterhouse entrance, covered, 16-19 kg U 3 | France, Moy. hebdo. FranceAgriMer
- Lamb, North Zone, slaughterhouse entrance, covered, 16-19 kg, R, 3 | France, Moy. hebdo. FranceAgriMer
- Lamb, North Zone, slaughterhouse entrance, covered, 19-22 kg O 3 | France, Moy. hebdo. FranceAgriMer
- Lamb, North Zone, slaughterhouse entrance, covered, 19-22 kg U 3 | France, Moy. hebdo. FranceAgriMer
- Lamb, North Zone, slaughterhouse entrance, covered, 19-22 kg, R, 3 | France, Moy. hebdo. FranceAgriMer
- Lamb, North Zone, slaughterhouse entry covered more than 22 kg O 3 | France, Moy. hebdo. FranceAgriMer
- Lamb, North Zone, slaughterhouse entry covered more than 22 kg R, 3 | France, Moy. hebdo. FranceAgriMer
- Lamb, North Zone, slaughterhouse entry covered more than 22 kg U 3 | France, Moy. hebdo. FranceAgriMer
- Lamb, North Zone, slaughterhouse entry, bold, 16-19 kg, O, 4 | France, Moy. hebdo. FranceAgriMer
- Lamb, North Zone, slaughterhouse entry, bold, 16-19 kg, R, 4 | France, Moy. hebdo. FranceAgriMer
- Lamb, North Zone, slaughterhouse entry, bold, 16-19 kg, U, 4 | France, Moy. hebdo. FranceAgriMer
- Lamb, North Zone, slaughterhouse entry, bold, 19-22 kg, O, 4 | France, Moy. hebdo. FranceAgriMer
- Lamb, North Zone, slaughterhouse entry, bold, 19-22 kg, R, 4 | France, Moy. hebdo. FranceAgriMer
- Lamb, North Zone, slaughterhouse entry, fat, over 22 kg R, 4 | France, Moy. hebdo. FranceAgriMer
- Lamb, North Zone, slaughterhouse entry, waxed, 13-16 kg, O, 2 | France, Moy. hebdo. FranceAgriMer
- Lamb, North Zone, slaughterhouse entry, waxed, 13-16 kg, R, 2 | France, Moy. hebdo. FranceAgriMer
- Lamb, North Zone, slaughterhouse entry, waxed, 13-16 kg, U-2 | France, Moy. hebdo. FranceAgriMer
- Lamb, North Zone, slaughterhouse entry, waxed, 16-19 kg, O, 2 | France, Moy. hebdo. FranceAgriMer
- Lamb, North Zone, slaughterhouse entry, waxed, 16-19 kg, R, 2 | France, Moy. hebdo. FranceAgriMer
- Lamb, North Zone, slaughterhouse entry, waxed, 16-19 kg, U-2 | France, Moy. hebdo. FranceAgriMer
- Lamb, North Zone, slaughterhouse entry, waxed, 19-22 kg, O, 2 | France, Moy. hebdo. FranceAgriMer
- Lamb, North Zone, slaughterhouse entry, waxed, 19-22 kg, R, 2 | France, Moy. hebdo. FranceAgriMer
- Lamb, North Zone, slaughterhouse entry, waxed, 19-22 kg, U-2 | France, Moy. hebdo. FranceAgriMer
- Lamb, North Zone, slaughterhouse entry, waxed, more than 22 kg O 2 | France, Moy. hebdo. FranceAgriMer
- Lamb, North Zone, slaughterhouse entry, waxed, more than 22 kg R, 2 | France, Moy. hebdo. FranceAgriMer
- Lamb, North Zone, slaughterhouse entry, waxed, more than 22 kg U-2 | France, Moy. hebdo. FranceAgriMer
- Lamb, Old season (carcass), SSQ | Royaume-Uni
- Lamb, Old season, SSQ | Royaume-Uni
- Lamb, South Zone, slaughterhouse entrance, covered, 13-16 kg O 3 | France, Moy. hebdo. FranceAgriMer
- Lamb, South Zone, slaughterhouse entrance, covered, 13-16 kg, R, 3 | France, Moy. hebdo. FranceAgriMer
- Lamb, South Zone, slaughterhouse entrance, covered, 16-19 kg O 3 | France, Moy. hebdo. FranceAgriMer
- Lamb, South Zone, slaughterhouse entrance, covered, 16-19 kg U 3 | France, Moy. hebdo. FranceAgriMer
- Lamb, South Zone, slaughterhouse entrance, covered, 16-19 kg, R, 3 | France, Moy. hebdo. FranceAgriMer
- Lamb, South Zone, slaughterhouse entrance, covered, 19-22 kg O 3 | France, Moy. hebdo. FranceAgriMer
- Lamb, South Zone, slaughterhouse entrance, covered, 19-22 kg U 3 | France, Moy. hebdo. FranceAgriMer
- Lamb, South Zone, slaughterhouse entrance, covered, 19-22 kg, R, 3 | France, Moy. hebdo. FranceAgriMer
- Lamb, South Zone, slaughterhouse entry covered more than 22 kg O 3 | France, Moy. hebdo. FranceAgriMer
- Lamb, South Zone, slaughterhouse entry covered more than 22 kg R, 3 | France, Moy. hebdo. FranceAgriMer
- Lamb, South Zone, slaughterhouse entry covered more than 22 kg U 3 | France, Moy. hebdo. FranceAgriMer
- Lamb, South Zone, slaughterhouse entry, bold, 13-16 kg, O, 4 | France, Moy. hebdo. FranceAgriMer
- Lamb, South Zone, slaughterhouse entry, bold, 13-16 kg, R, 4 | France, Moy. hebdo. FranceAgriMer
- Lamb, South Zone, slaughterhouse entry, bold, 13-16 kg, U, 4 | France, Moy. hebdo. FranceAgriMer
- Lamb, South Zone, slaughterhouse entry, bold, 16-19 kg, O, 4 | France, Moy. hebdo. FranceAgriMer
- Lamb, South Zone, slaughterhouse entry, bold, 16-19 kg, R, 4 | France, Moy. hebdo. FranceAgriMer
- Lamb, South Zone, slaughterhouse entry, bold, 19-22 kg, O, 4 | France, Moy. hebdo. FranceAgriMer
- Lamb, South Zone, slaughterhouse entry, bold, 19-22 kg, R, 4 | France, Moy. hebdo. FranceAgriMer
- Lamb, South Zone, slaughterhouse entry, fat, over 22 kg O 4 | France, Moy. hebdo. FranceAgriMer
- Lamb, South Zone, slaughterhouse entry, fat, over 22 kg R, 4 | France, Moy. hebdo. FranceAgriMer
- Lamb, South Zone, slaughterhouse entry, waxed, 13-16 kg, O, 2 | France, Moy. hebdo. FranceAgriMer
- Lamb, South Zone, slaughterhouse entry, waxed, 13-16 kg, R, 2 | France, Moy. hebdo. FranceAgriMer
- Lamb, South Zone, slaughterhouse entry, waxed, 16-19 kg, O, 2 | France, Moy. hebdo. FranceAgriMer
- Lamb, South Zone, slaughterhouse entry, waxed, 16-19 kg, R, 2 | France, Moy. hebdo. FranceAgriMer
- Lamb, South Zone, slaughterhouse entry, waxed, 19-22 kg, O, 2 | France, Moy. hebdo. FranceAgriMer
- Lamb, South Zone, slaughterhouse entry, waxed, 19-22 kg, R, 2 | France, Moy. hebdo. FranceAgriMer
- Lamb, Weighted Average Price, slaughterhouse entry | France, Moy. hebdo. FranceAgriMer
- Lamb, Wholesaler (collar), U. E. | Rungis, Viandes désossées
- Lamb, Wholesaler (liver) | Rungis
- Lamb, Wholesaler, (brain) | Rungis
- Lamb, Wholesaler, (carcass), covered, 16-22 kg France, R | Rungis
- Lamb, Wholesaler, (carcass), covered, 16-22 kg, France, E | Rungis
- Lamb, Wholesaler, (carcass), covered, 16-22 kg, France, O | Rungis
- Lamb, Wholesaler, (carcass), covered, 16-22 kg, France, U | Rungis
- Lamb, Wholesaler, (carcass), covered, 16-22 kg, U. E., E | Rungis
- Lamb, Wholesaler, (carcass), covered, 16-22 kg, U. E., O | Rungis
- Lamb, Wholesaler, (carcass), covered, 16-22 kg, U. E., U | Rungis
- Lamb, Wholesaler, (carcass), fat, 16-22 kg, France, E | Rungis
- Lamb, Wholesaler, (carcass), fat, 16-22 kg, France, O | Rungis
- Lamb, Wholesaler, (carcass), fat, 16-22 kg, France, R | Rungis
- Lamb, Wholesaler, (carcass), fat, 16-22 kg, France, U | Rungis
- Lamb, Wholesaler, (carcass), fat, 16-22 kg, U. E., O | Rungis
- Lamb, Wholesaler, (carcass), fat, 16-22 kg, U. E., R | Rungis
- Lamb, Wholesaler, (carcass), fat, 16-22 kg, U. E., U | Rungis
- Lamb, Wholesaler, (carcass), high fat, 16-22 kg, France, O | Rungis
- Lamb, Wholesaler, (carcass), high fat, 16-22 kg, France, R | Rungis
- Lamb, Wholesaler, (carcass), high fat, 16-22 kg, France, U | Rungis
- Lamb, Wholesaler, (carcass), high fat, 16-22 kg, U. E., R | Rungis
- Lamb, Wholesaler, (carcass), high fat, 16-22 kg, U. E., U | Rungis
- Lamb, Wholesaler, (carcass), very fat, 16-22 kg, France, E | Rungis
- Lamb, Wholesaler, (carcass), wax, 16-22 kg, France, O | Rungis
- Lamb, Wholesaler, (carcass), wax, 16-22 kg, France, R | Rungis
- Lamb, Wholesaler, (carcass), wax, 16-22 kg, France, U | Rungis
- Lamb, Wholesaler, (carcass), wax, 16-22 kg, U. E., E | Rungis
- Lamb, Wholesaler, (carcass), wax, 16-22 kg, U. E., O | Rungis
- Lamb, Wholesaler, (carcass), wax, 16-22 kg, U. E., R | Rungis
- Lamb, Wholesaler, (carcass), wax, 16-22 kg, U. E., U | Rungis
- Lamb, Wholesaler, (carcass), waxed, 16-22 kg, France, E | Rungis
- Lamb, Wholesaler, (chest), U. E. | Rungis, Viandes désossées
- Lamb, Wholesaler, (foot) | Rungis
- Lamb, Wholesaler, (heart) | Rungis
- Lamb, Wholesaler, (language), Swiss cut | Rungis
- Lamb, Wholesaler, (panty), U. E. | Rungis, Viandes désossées
- Lamb, Wholesaler, (pluck) | Rungis
- Lamb, Wholesaler, (ris) | Rungis
- Lamb, Wholesaler, (saddle), U. E. | Rungis, Viandes désossées
- Lamb, Wholesaler, (shoulder), U. E. | Rungis, Viandes désossées
- Lamb, Wholesaler, (square), U. E. | Rungis, Viandes désossées
- Lamb, Wholesaler, (white kidney) | Rungis
- Lamb, Wholesaler, (whole), France, Milk, Red Label | Rungis
- Lamb, bright market, less than 38 kg, U, the bright kg | 86 - Les Hérolles
- Lamb, bright market, more than 44 kg R | 18 - Sancoins
- Lamb, bright market, more than 44 kg R | 79 - Parthenay
- Lamb, bright market, more than 44 kg U | 18 - Sancoins
- Lamb, bright market, more than 44 kg U | 79 - Parthenay
- Lamb, bright market, more than 44 kg, U, the bright kg | 86 - Les Hérolles
- Lamb, bright marketed, 32-38 kg, U | 18 - Sancoins
- Lamb, bright marketed, 32-38 kg, U | 79 - Parthenay
- Lamb, bright marketed, 38-44 kg, U | 18 - Sancoins
- Lamb, bright marketed, 38-44 kg, U | 79 - Parthenay
- Lamb, bright marketed, 38-44 kg, U, the bright kg | 86 - Les Hérolles
- Lamb, bright marketed, fat, more than 44 kg, R, the bright kg | 86 - Les Hérolles
- Lamb, bright marketed, fat, more than 44 kg, U, the bright kg | 86 - Les Hérolles
- Lamb, carcasses, fresh | CIF France
- Lamb, carcasses, frozen | CIF France
- Lamb, kg carcass | Australie
- Lamb, kg carcass | Espagne
- Lamb, kg carcass | Irlande
- Lamb, kg carcass | Nouvelle-Zélande
- Lamb, light | European Union
- Lamb, lively market, 32-38 kg, E | 79 - Parthenay
- Lamb, lively market, 32-38 kg, R | 12 - Réquista
- Lamb, lively market, 32-38 kg, R | 18 - Sancoins
- Lamb, lively market, 32-38 kg, R | 79 - Parthenay
- Lamb, lively market, 38-44 kg, E | 79 - Parthenay
- Lamb, lively market, 38-44 kg, R kg bright | 86 - Les Hérolles
- Lamb, lively market, 38-44 kg, R | 12 - Réquista
- Lamb, lively market, 38-44 kg, R | 18 - Sancoins
- Lamb, lively market, 38-44 kg, R | 79 - Parthenay
- Lamb, lively market, New season means | Angleterre
- Lamb, lively market, New season means | Ecosse
- Lamb, lively market, New season means | Pays de Galles
- Lamb, lively market, New season, heavy | Angleterre
- Lamb, lively market, New season, heavy | Ecosse
- Lamb, lively market, New season, heavy | Pays de Galles
- Lamb, lively market, New season, standard | Angleterre
- Lamb, lively market, New season, standard | Ecosse
- Lamb, lively market, New season, standard | Pays de Galles
- Lamb, lively market, Old season, heavy | Angleterre
- Lamb, lively market, Old season, heavy | Ecosse
- Lamb, lively market, Old season, heavy | Pays de Galles
- Lamb, lively market, thin, 25-35 kg, R | 18 - Sancoins
- Lamb, meat without bone, frozen | CIF France
- meat of Lamb and mutton , 141, simple Lamb chops | France, Surgelés
- meat of Lamb and mutton , 142, lamb Ball | France, Surgelés
- meat of Lamb and mutton , 143, boneless lamb shoulder | France, Surgelés
- meat of Lamb and mutton , 147 Leg of lamb boneless | France, Surgelés
- meat of Lamb and mutton , 149, or skipped Navarin lamb boneless sawn | France, Surgelés
Lamb, carcasses, fresh | CIF France
Informations
| Category | Agribusiness / Meat / Lamb |
| Initial label | Fresh or chilled lamb carcases and half-carcases |
| Initial frequency | Monthly |
| Initial unit | € / mt |
| Oldest data available | Jan 2012 |
| Latest data available | Feb 2021 |
| Source | Only users who have access to this dataseries can see the source |